Mulberry Ice Cream
byThere are not nearly enough purple foods. It’s such an enticing colour. It’s why grape-flavoured things seem so awesome (and often are). Ice cream is no exception to this rule. Just as I was drawn to the ‘rainbow’ flavoured…
Ice Cream
Lemon & Blueberry Ice Cream Floats
byYou know how I’m on a one-girl mission to bring back Floats? Well, the mission continues with this Lemon & Blueberry number! Zangy, just sweetened blueberry and lemon syrup, topped with lush vanilla ice cream, and fizzy water. FOR….
The Best Hot Fudge…and when to use it.
byThis is my recipe for the BEST hot fudge. Now, that’s my opinion, and I have very specific hot fudge requirements. Firstly, no ganache. There is a time and a place for that thick, rich, unguent, but on my…
Australian Iced Coffee (with Maple!)
byGood afternoon! Did you have a bang up weekend? I hope you did. You only get a certain number of those in this life, you know, so do try and get the most out of them! That was…
Rum Ball Ice Cream
byLet me roll you a chewy, chunky, chocolatey scoop of Christmas. It’s a rum ball, baby, which in my opinion is just about the most seasonal treat there is. Sugar cookies, gingerbread, even fruitcake can find homes at other…
Salted Caramel Popcorn Ice Cream Cake
byThis is a very special cake, for a very special lady, Jessica Merchant of How Sweet It Is! Through the wicked organisational skills of the lovely Bev of Bev Cooks and Ashley of Edible Perspective we, the Invisible Internet…
Cherry & Mascarpone Cheesecake Sundaes!
byIt’s become clear to me that most of my favourite things to eat are just ‘assembly jobs’. You know what I mean? Dishes which are just a pile of other, smaller delicious things. Take sandwiches, for instance; just a…
Toblerone Ice Cream Cake!
byThis cake is a PARRRTAYYYY. I’m talking layers of tender chocolate cake, filled with creamy, milk chocolate-toblerone ice cream, smothered in honey chocolate sauce, and topped with yet more toblerone chunks. This cake is a babe. If it…
Pretzel Ice Cream & How to Make Choc-Tops!
byHow best to describe this pretzel ice cream? All I can say is that right now, I can’t think of any other flavour. I’m in that first flush of love with this pretzel ice cream, and as Seinfeld might…
Blackberry and Vanilla Ice Cream Float
byIt’s no secret that I love an ice cream float! I just think they’re so underrated. Floats so often get shortchanged; cheap vanilla ice cream and a dodgy can of soda does not make for an amazing dessert. …