Recent Blog Posts

Chocolate Soft Serve Cupcakes

Chocolate Ice Cream Cone Cupcakes // The Sugar Hit
Read More

No Bake S’mores Chocolate Crackle Cake

S'mores Chocolate Crackle Cake // The Sugar Hit

  Would you take a look at this beauty? This gorgeous bohemoth is the no-bake cake of oven-less cook’s DREAMZ!   It’s a gooey, sticky, crunchy chocolate crackle base (kind of like a rice crispy, but not), topped with a cumulonimbus cloud of marshmallow frosting piled on top. Scorch that sucker? And you’ve got yourself a No Bake...

Read More

Mail Time! (Cookbook First Cover Reveal)

Sarah Coates - The Sugar Hit Cookbook

  We interrupt this blog post to bring you some breaking news….I got mail.     As you can see, Gimli the dog is super into it, and I definitely did my hair that day.     Using my extremely competent hand-eye coordination skills, I set about opening this package in a normal fashion.     But quickly failed, and turned to...

Read More

Frozen Nutella Cheesecake Pretzel Ice Cream Pie

Frozen Nutella Cheesecake Pretzel Ice Cream Pie // The Sugar Hit

  Sometimes it’s fun to abandon all recipe-naming restraint. Just put all of the possible words that you can into the title. This time it was six. Count ’em: frozen, nutella, cheesecake, ice cream, pie.   Yes I count ice cream and one word. You ought to know that much about me by now. And if you didn’t already know that, then you might be...

Read More

That Time I Wrote a Cookbook – Part 1

That Time I Wrote a Cookbook // The Sugar Hit

  OH HEYYY! You probably already know that THE SUGAR HIT cookbook is coming out this year in September. In fact, you can pre-order it! (Amazon – Book Depository – Booktopia – Dymocks – Barnes and Noble) And I will love you forever if you do!   So, because I’m always so fascinated by other people’s stories of how their...

Read More

Whipped Yoghurt Shortcakes with Strawberry, Blueberry & Pomegranate

Whipped Yoghurt Shortcakes with Strawberry Blueberry & Pomegranate // The Sugar Hit

  Shortcakes! They are (from what I understand) kind of a big deal in the States. People argue about what makes a real shortcake, and is it a cake, or is it a biscuit (which Aussies would call scones), or is it somewhere in between.   I, as an Australian gal living on the opposite side of this beautiful planet, choose not to enter the debate. Because at the end of...

Read More

Huge Potato Rosti with Dill Yoghurt + a Fried Egg

Huge Potato Rösti with Dill Yoghurt and a Fried Egg // The Sugar Hit

  When it comes to comfort food, potatoes are king. That filthy, dirt covered tuber that we of Irish descent (and pretty much everyone else) seem genetically disposed to adore – it just can’t be beat. As Nora Ephron said, there’s nothing like potatoes when you’re feeling blue. Well, she said mashed potatoes, but I feel comfortable...

Read More

About Sarah

Sarah Coates| The Sugar Hit

I'm Sarah, and this is my blog THE SUGAR HIT! If you like Baking, Street Food, Desserts, and Eating (especially if everything's been kicked up a notch) then you've come to the right place! Welcome!

Subscribe

Sponsors

Follow Me on Instagram!

Deliciously Recent Posts

Archive