Super Soft Pumpkin Cinnamon Buns

Super Soft Pumpkin Cinnamon Rolls


These super soft pumpkin cinnamon rolls have a secret ingredient, and it’s not pumpkin. That would hardly be a secret as it’s in the title. No, these buns rely on my old standby for a feather-light bread dough; tangzhong. A…

Lazy Sunday #3


  First thing’s first, don’t forget to come and see me tomorrow at Botero on Adelaide Street for some Cupcakes! It’s all for the RSPCA, so really, you’re never going to have a better excuse to eat cake. (Photo by…



  Brisbane Peeps! Do you like dogs? I do! And that’s why I’m going to be in the City all day on Monday, hanging out at Botero selling cupcakes for the RSPCA. We’ve got a total of five different flavours,…

Better than IKEA Cinnamon Buns! // The Sugar Hit

Better than IKEA Cinnamon Buns


Just a simple, super-tender sweet bread dough, swirled with Christmas-scented cinnamon and baked into a perfectly airy and rich cinnamon bun. No sticky goo. No coffee/maple/Nutella/chocolate chips. Just a damn good, no-nonsense, never-need-another-recipe cinnamon bun. Click here to go straight…

The Perfect Chocolate Fudge Layer Cake // The Sugar Hit

The Perfect Chocolate Fudge Layer Cake


  I teased this recipe earlier in the week when I celebrated my 500th post on Monday! But now, here it is, the ultimate in chocolate cake technology. This is the Perfect Chocolate Fudge Layer Cake. I couldn’t improve it if…

500th Post! // The Sugar Hit

500th Post!


  Can I tell you a secret real quick? The title of the post might have given it away a tiny lil’ bit, but this right here is my 500th post on The Sugar Hit! Can you believe that? Isn’t…

Beef Momos with Tomato Achar // The Sugar Hit

Beef Momos with Tomato Achar


  When you bite into one of these dumplings, you have to have caution. The juice can occasionally get out of control, spilling out of these Beef Momos with Tomato Achar, and burning your lip if you’re not careful. But…

My new favourite food book // The Sugar Hit!

My favourite new food book


  I guess I’m just sitting here trying to work out how I can write this review without it turning into a creepy love letter to Cara Nicoletti, a person who I have never met. If it takes a creepy…