Super Soft Pumpkin Cinnamon Buns

Super Soft Pumpkin Cinnamon Rolls


These super soft pumpkin cinnamon rolls have a secret ingredient, and it’s not pumpkin. That would hardly be a secret as it’s in the title. No, these buns rely on my old standby for a feather-light bread dough; tangzhong. A…

Hazelnut Praline Cheesecake Swirl Brownies // The Sugar Hit!

Hazelnut Praline Cheesecake Swirl Brownies


  Brownies. I’m sure you’ve heard of them. You’ve probably made them. You might even have made a cream-cheese-swirl version, and that’s cool. I don’t get it at all when people talk about ‘the internet not needing another x-recipe’. Like,…

Passionfruit Raspberry Marshmallow // The Sugar Hit

Passionfruit Raspberry Marshmallows


  What is there to say about these Passionfruit Raspberry Marshmallows? I think they speak entirely for themselves. They say everything that needs to be said, with their squishy-bellied, swirly-topped looks. They’re the ideal marshmallow. The flavour of passionfruit AND…

Paczki Muffins


  Have I told you about the worst boss I ever had? It was my first office job, and unfortunately that made me completely deaf to what I now recognise as blaring alarm bells that were ringing from day one….

Hot Jam Donut Dutch Baby!


  Hot Jam Donuts! Heard of them? You’ve probably heard of jam donuts, but Hot Jam Donuts, aka jam donuts filled and served while the donut is still hot from the fryer, are unique to Melbourne (I mean, they probably…