You got me – this is not a cookbook. In fact, it’s actually a novel. But I just can’t talk about the food books that have influenced my life, without talking about Nora Ephron’s Heartburn. It’s a classic piece…
This is a new series about the food and cookery books that have strongly influenced my life both in and out of the kitchen. I absolutely love talking about cookbooks, so I thought you might be interested in the…
1. The Nordic Cookbook Is it a secret that I’m obsessed with Nordic Food? I definitely haven’t tried to hide it. I have no Nordic heritage and I come from a place that is almost literally polar opposites with the region,…
Happy Friday! In case I haven’t talked your ear off about it enough already, The Sugar Hit! book, MY BOOK, comes out in stores in Australia this Monday! And it’s officially out in the USA as of the 8th…
Ripailles – Stephane Reynaud This book, this book, this book. This was one of the first, big, expensive cookbook purchases I ever made, and it was so worth it. Ripailles is French for ‘Feasts’ and what the title promises,…
A Curious Invitation: The Forty Greatest Parties in Fiction. Isn’t this such a great idea for a book? I read about it in this post on Design Sponge, and now I can’t stop thinking about it. For each of…
IF you are a tragic francophile like me, then please let me introduce you to your next source of travel porn; “My Little French Kitchen”, by Rachel Khoo. You may already know Khoo from her original book The…