The Sugar Hit - The writing, photography and recipes of the very hungry food writer, Sarah Coates. Donuts, fries, burgers, tacos, pie, ice cream, life.
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Chocolate Babka // The Sugar Hit
Breakfast, Holidays, Recipes, Snacks February 2, 2015 February 3, 2015

Chocolate Babka // International Eats

by Sarah Coates

  Ooooooooh Chocolate Babka. The coveted Babka, if Elaine Benes is to be believed. And as much as I believe the Cinnamon Babka to be worthy of recognition – the chocolate babka is pretty damned hard to beat.   This…

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Peach Splits with Goma Praline // The Sugar Hit
Dessert, Recipes January 30, 2015 March 1, 2015

Peach Splits with Goma Praline

by Sarah Coates

  WELL HELLO THERE easy, impressive weekend dessert! This is my summer fruit jam-a-lam. There may be nothing better than a heat-kissed peach, and a big scoop of milky vanilla ice cream.   But if there’s one thing that can…

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Homemade Buttermilk Donuts // The Sugar Hit
Breakfast, Holidays, Recipes, Snacks January 28, 2015 January 28, 2015

Let’s make…Buttermilk Donuts!

by Sarah Coates

  Whether it’s just too crazy hot, or you’re stuck in a blizzard, or it’s tropical storming like nobody’s business, sometimes the only thing left to say is ‘let’s make buttermilk donuts’.   And the only thing to do after…

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Huevos Rancheros // The Sugar Hit
Breakfast, Recipes, Savoury January 26, 2015 January 26, 2015

Huevos Rancheros // International Eats

by Sarah Coates

  White sand. Salty skin. Hot chilli. Blue skies. Calm seas. A varied and ancient culture. Can someone please take me to Mexico? PLEASE?? All I want to do is eat my body weight in tacos, drink fruit juices like…

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Lush Chocolate Milo Cake // The Sugar Hit
Dessert, Holidays, Recipes January 23, 2015 July 6, 2016

Lush Chocolate Milo Cake

by Sarah Coates

  Is it a weird reaction to want to laugh hysterically when I spy something as delicious as this cake? Because that’s my instinct. It makes me so damn happy to see a cake this gorgeous. I get the giggles…

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Sweet Potato and Chickpea Burgers with Tahini Yoghurt // The Sugar Hit
Recipes, Savoury, Street Food January 21, 2015 January 21, 2015

Sweet Potato & Chickpea Burgers with Tahini Yoghurt // I Ate That

by Sarah Coates

  Oh I most certainly did eat that. The ‘that’ in question is a crispy edged, deliciously spiced, sweet potato and chickpea burger slathered in tahini yoghurt. This recipe is based on one that my mum makes for sweet potato…

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Icelandic Happy Marriage Cake // The Sugar Hit
Dessert January 19, 2015 January 19, 2015

Icelandic Happy Marriage Cake // INTERNATIONAL EATS

by Sarah Coates

  Here we are! Another Monday has rolled around, and it’s time for the first installment of International Eats! Street Food Monday was so much fun, butI kind of wanted to expand on the theme to include all kinds of…

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5 Easy Ways to Step Up Your Food Photography
Blog Talk/Real Talk January 17, 2015 January 17, 2015

5 Easy Ways to Step Up Your Food Photography

by Sarah Coates

  If you follow me on Instagram or Facebook, then you might know that I’m working hard on stepping up my food photo game in 2015! And when I asked what everyone else was working on this year, the word…

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Salty Vanilla and Peach Focaccia // The Sugar Hit
Breakfast, Snacks January 16, 2015 January 16, 2015

Salty Vanilla & Peach Focaccia

by Sarah Coates

  SALT. Is there anything it can’t do? It brings out the sweetness of these peaches, and the fragrance of this vanilla like nothing else. Each bite is like sitting on an Italian beach, with the Mediterranean sun beating down…

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Zucchini Salad with Chilli Mint Goat Cheese Toasts // The Sugar Hit
Recipes, Savoury January 14, 2015 January 14, 2015

Zucchini Salad with Chilli, Mint & Goat’s Cheese Toasts // I Ate That

by Sarah Coates

  Happy Wednesday! It’s lovely to be back with you on the internet. As I’m writing this in my head it sounds like a radio-show, so I keep wanting to say I’m glad to be back on the airwaves…but I…

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Latest Comments

  • 1. Esther Smoky BBQ Pulled Pork Burgers & Slaw {street food monday}
    I've made this recipe many times now and it's a winner!!!!!
  • 2. Marla 5 Minute Cheat’s Ricotta Cannoli!
    Innocent mistake, Sarah:) I speak Italian and I also catch myself adding S to the Italian plural words when I've been writing a lot in English. Just part of being…
  • 3. Marla 5 Minute Cheat’s Ricotta Cannoli!
    I noticed that too, Claudia. In Italian S is not used for plural words. Sadly, I don't think there are a lot of Italian-Americans even familiar with the Italian language…
  • 4. Johnny THE BEST Oven Chips
    Thank you so much, they turned out better than deep fried, like proper Brit chip shop chips!
  • 5. Camie The Best Sticky Date Pudding
    I made this last night and we were living for it. Best recipe on the Web. You are the goddess of dessert, thank you!!
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