Victoria Sponge with Blackberry Curd | The Sugar Hit

Victoria Sponge with Blackberry Curd


  I could not stop taking pictures of this cake. Isn’t it a beauty?   I love it, not only because it’s babelicious (a total babe, and delicious), but because it epitomises my favourite kind of recipe. This is just…

Chocolate Blackberry Pudding | The Sugar Hit

Chocolate Blackberry Pudding


  Every time I look at these photos, I have to go and eat some of this pudding. I can’t help myself.   It’s my spirit-pudding. I really didn’t expect to love it as much as I do. Blackberry and…

Nutella Ice Cream in Brioche | The Sugar Hit

Nutella Ice Cream in Brioche


  Nutella ice cream…in brioche. NUTELLA ice cream, in brioche. Nutella ice cream IN BRIOCHE. Nutella ice cream in brioche.   Do you ever make something and then realise that nothing you say could possibly live up to how great…

Milo Ice Cream Cake | The Sugar Hit

Milo Ice Cream Cake


  Because it’s Australia Day on Sunday, the 26th, I made you this epic MILO ICE CREAM CAKE!   You: But Sarah, what is Milo? I’ve never heard of it before. You look great today by the way. I love…

Baby Babas with Earl Grey Syrup | The Sugar Hit

Baby Babas with Earl Grey Syrup


  ‘It is the night, my body’s weak. I’m on the run, no time to sleep. I’ve got to ride, ride like the wind, to be free again.’ – Ride Like the Wind by Christopher Cross (song)   That line…

Steeped Fruits | The Sugar Hit

Steeped Fruits!


  Let me tell you about my go-to, never fail, Holiday-time friend in the fridge.   You keep a jar of this on hand, and you’ve got all scenarios covered. Sudden, desperate dessert craving? COVERED. Guests for breakfast, need to…