This is a new series about the food and cookery books that have strongly influenced my life both in and out of the kitchen. I absolutely love talking about cookbooks, so I thought you might be interested in the…
Ripailles – Stephane Reynaud This book, this book, this book. This was one of the first, big, expensive cookbook purchases I ever made, and it was so worth it. Ripailles is French for ‘Feasts’ and what the title promises,…
IF you are a tragic francophile like me, then please let me introduce you to your next source of travel porn; “My Little French Kitchen”, by Rachel Khoo. You may already know Khoo from her original book The…