Ricotta Waffles + Whip It Up!
byYou wanna know two of my favourite things? Waffles and cool people. With this post, I feel like I’m bringing you a solid serving of both of those things, because this waffle recipe belongs to the one and only Billy…
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Haloumi and Roasted Capsicum Burgers
byWho doesn’t love Haloumi cheese?! It’s that squeaky, delicious, golden edged cheese from the Med, that hits its highest peak when fried. Yes, all cheese is good when heated (or most cheese anyway) but Haloumi absolutely cries out for…
Honey Nut Granola Pancakes
byPancakes are number two on the list of things that I never get sick of – number one is a tie between fries and donuts. Of course, it could be true that I’ve never become sick of them because…
Choc-Dipped Salt & Vinegar Party Chips!
byFirst time I ever heard about a chocolate-dipped potato chip was in this post on Sweetapolita. It’s a recipe from Oregonian food truck The Sugar Cube (sadly no more)(but the name calls to me) and it sounded…strange at the time….
Vegan Paint Spatter Cupcakes
byThey’re vegan, and I love them. I hate to start a recipe for a vegan cake with ‘you’ll never believe it’ because I hate cliche’s, but seriously, this is just an amazing chocolate cake full stop. Like, no further…
Homemade Pop Tarts from Homemade Memories
byBloggers write great cookbooks. And I’m not just saying that because I’m INCREDIBLY BIASED. I’m saying that because I genuinely believe it. And I think I know why…it’s because food bloggers are the ULTIMATE cookbook fans. We love…
Baked Blueberry French Toast
byBaked French Toast is maybe my favourite discovery of recent years. I know that the idea of bread and butter pudding has been around since people had stale bread, but transplanting this dish into a breakfast scenario? Genius. …
Unicorn Popcorn Rocky Road for Popcorn Week!
byIt’s popcorn week! You know the score, a bunch of lovely bloggers going bonkers for popcorn for a week. Love it! My contribution? This rainbow popcorn covered rocky road. Check out all the entries! Tabasco Honey Butter Popcorn…
Chocolate Soft Serve Cupcakes
byThese little, dense chocolate cone cupcakes are the freaking cutest. But also really charming in a pop-art kind of way. A big part of me wants to blow up and frame every single one of these pictures. But…
No Bake S’mores Chocolate Crackle Cake
byWould you take a look at this beauty? This gorgeous bohemoth is the no-bake cake of oven-less cook’s DREAMZ! It’s a gooey, sticky, crunchy chocolate crackle base (kind of like a rice crispy, but not), topped with a…
Jumbleberry Cinnamon Coffee Cake
byWHAT A WEEK! I know I’ve been light on the recipes this one, pals! And I’m sorry, but I have had some hectic, crazy times with a lot of freelance fun. I was down in beautiful Byron Bay…
Coconut Semifreddo with Roasted Plums
bySometimes you put the lime in the coconut and drink it all up. And sometimes it’s autumn and that just doesn’t really seem like a viable option. On those occasions, may I suggest a semifreddo? Obviously this would…
5 Minute Brown Butter Honey Granola
byIt’s Monday. Maybe we spent the whole weekend doing other things. Maybe we were laughing about this Pinterest article, I don’t know. One way or another we didn’t get around to thinking about the week ahead. Specifically, how we…
Brown Butterscotch Apple Jaffle
byBread is my kryptonite. Well, bread and pie….and donuts…and fries… My kryptonite is carbs, let’s be real. So when I want to really fall off the healthy-eating wagon (which, although the evidence suggests otherwise, I am on) I make…
Brioche French Toast with Maple & Rosemary Rhubarb
byIf you ever needed evidence that I suck at the whole ‘be a professional blogger’ game, then surely it’s the fact that I’m posting a recipe for a decadent breakfast the day after Mother’s day? What.Ever. I can’t…
Hazelnut & Oat Pancakes
byOH MAN. What a Friday I’m having. It’s absolutely pouring rain. I had a meeting to go to this morning (super exciting project coming soon!) but on the way there, a gentleman ran into my car! So that was…
Simple Lemon Loaf
bySo, my phone exploded the other day. There I was, casually sitting on my couch, watching an episode of one of Jamie Oliver’s old shows and eating some hazelnuts that I scrounged from the back of my cupboard (classy…
Mulberry Meringue Mess
byMulberry Meringue Mess! Or mmm, as I call it, due to alliteration and deliciousness. I freaking love mulberries, so much so that I planted a mulberry tree in my backyard. Best.decision.ever. If you are without your own personal…
Quick Belgian Waffles!
byWAFFLES! One of my favourite foods of all time. Probably because I was denied them for so long (there is a serious waffle iron shortage in Australia, imho), I am now very passionate about waffles. And it’s my…
Milk Chocolate Malted Mousse
byLet’s get old school. Milk chocolate, yo. Is it having a renaissance? I know there was a long time there when milk chocolate was persona non grata amongst food lovers. Now I feel like it’s creeping back in (just…
Chocolate Overload! 12 ways to bring the chocolate this weekend.
byIt has been an absolutely huge, exciting, rollercoaster of a week for me! The Saveur nomination (vote here for meeee!), finally getting to share the big news with you (check out the video here) about The Sugar Hit Book…