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Pumpkin Everything Bagels!

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  It’s a PUMPKIN PARTAYYYYY. I’m posting these Pumpkin Everything Bagels as part of a HUGE pumpkin celebration with a bunch of other bloggers – scroll down for all their links! And honestly? I’m the most low key person ever,…

The Sugar Hit Book Giveaway!

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  That’s right! I’ve got FIVE count ’em FIVE signed copies of The Sugar Hit to give away! Why? Because I just turned 25! And because I just cracked 25k followers on Instagram! And because it’s fun!   So all…

Homemade Pop Tarts from Homemade Memories

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  Bloggers write great cookbooks. And I’m not just saying that because I’m INCREDIBLY BIASED. I’m saying that because I genuinely believe it. And I think I know why…it’s because food bloggers are the ULTIMATE cookbook fans.   We love…

Yahoo Food Blogger of the Week!

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  Guess who’s got two thumbs, speaks limited French and is the Yahoo Food Blogger of the week? This moi! *gestures at self with thumbs* I had a great time skypin’ it with editor Rachel Tepper in New York City…

Mulberry Ice Cream

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  There are not nearly enough purple foods. It’s such an enticing colour. It’s why grape-flavoured things seem so awesome (and often are). Ice cream is no exception to this rule. Just as I was drawn to the ‘rainbow’ flavoured…

EPIC HUGE SURPRISE NEWS!

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If you follow me on Instagram you probably already know that I’ve been nominated in the Baking & Desserts Category of the Saveur Food Blog Awards – which is totally amazing, (and I’ll love you forever if you click here…

Lemon & Blueberry Ice Cream Floats

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  You know how I’m on a one-girl mission to bring back Floats? Well, the mission continues with this Lemon & Blueberry number! Zangy, just sweetened blueberry and lemon syrup, topped with lush vanilla ice cream, and fizzy water. FOR….

Salted Caramel Popcorn Ice Cream Cake

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  This is a very special cake, for a very special lady, Jessica Merchant of How Sweet It Is! Through the wicked organisational skills of the lovely Bev of Bev Cooks and Ashley of Edible Perspective we, the Invisible Internet…

Pain au Raisin

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  If those swirly, buttery, flaky, custardy, fruit filled spirals of deliciousness don’t convince you to make this, then I don’t know what will. Oh wait, the only other thing I can think of is if you don’t have a…

Hot Cross Donuts

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  I did it! I finally did it! I couldn’t stand letting another year go by without finding out what would happen if you deep fried a hot cross bun.   You know, I’m really kicking myself for waiting this…

Turkish Lamb Pizza

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  Do you ever watch a TV show or see a movie or read a book, and something they eat just sounds so delicious that you have to have it?   You may not be surprised to hear that this happens…

Chocolate Blackberry Pudding

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  Every time I look at these photos, I have to go and eat some of this pudding. I can’t help myself.   It’s my spirit-pudding. I really didn’t expect to love it as much as I do. Blackberry and…

Life Saving Kitchen Tips

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  Whats up! It’s a long weekend here in Australia, due to Australia day (see this cake to celebrate).   But, I get that not everyone has the day off today, and that a lot of you are probably sitting…