2 Ingredient Truffle Bar
byJoyeux Noel, homiez! This week I’m shooting for a new post everyday. Yup, it’s going to be full on, but I just have so many Christmassy things to show you, and I’m sure you will want to get…
Dessert
White Chocolate Peppermint Ice Cream
byThis is what I like to call the modern taste of Christmas. Why modern? Well, because for me, the ‘taste of Christmas’ will always be fruit cake, and Christmas pudding and mince pies. Things with dried fruit, and…
Butterscotch & Apricot Crepe Bake
byCrepes for a crowd! Pancakes for a posse! Blintzes for all you mensches! That’s right ya’ll, it’s brunch time! And this is my gift to you; the lazy girl’s guide to serving crepes in quantity. Because,…
Raspberry & Ginger Ice Cream Float
byI’m gonna need you to pick up the phone, and then hold it. Because this float makes me want to say HOLD THE PHONE! You would never believe the luxe taste of this thing. I mean, it…
Chocolate Mousse with Honeycomb & Pomegranate
byWell, it’s happened. I have peaked too soon! Because this is the easiest, most delicious, and most festive non-traditional Holiday dessert of all time. I don’t see where I can go from here. This is like the secret…
Cafe Au Lait Ice Cream
byHey hey! I’d like to introduce you to someone. This is coffee ice cream. Coffee ice cream is the unsung hero of Holiday desserts. It’s a best friend to any non-fruit pies (we’re talking Pecan, Chess, Shoo-fly, Chocolate, Buttermilk,…
Maple Chocolate Pecan Pie
byIt’s Monday, chums, and as a result, I baked you a pie. Because Pie Mondays should be a thing. Work would be a lot less of a bummer if you knew there was a cup of coffee and…
Chocolate Matcha Fondants
byOK, so that’s not a super elegant picture, but I really wanted to convey the awesome goo of this to you. Because it’s JAPAN WEEK! And today I offer you this totally gaijin dessert recipe, featuring one of…
Chocolate & Hazelnut Chouquettes
byWould you get a load of those bad boys? These are light little puffy choux pastry buns sprinkled with chopped dark chocolate and hazelnuts. Because I know how to have a good time. And for that same reason,…
Rum & Marmalade Brioche Pudding
byGood afternoon, you! I have a real treat for you today – this rum and marmalade brioche pudding is off-the-charts delicious. This dessert was inspired by a recent trip to Bundaberg, and I couldn’t help myself from boozing…