Salted Caramel & Coconut Brownie
Do you remember that time that I crossed a brownie with a coconut macaroon and some salted caramel? And it was like a new kind of candy bar had been invented? One that would bring tidings of…
Do you remember that time that I crossed a brownie with a coconut macaroon and some salted caramel? And it was like a new kind of candy bar had been invented? One that would bring tidings of…
This is THE cake for all seasons. There is never a bad time to make this cake. Cold? Well, this cake is bright with lemon (a winter fruit, did you know?) so it will bring a little warmth…
PFEFFERNüSSE!!!! …is easily one of my favourite all times words to say. It’s the funnest! The P is silent, and ü makes a nice ooo sound. It’s a real pleasure, trust me. Put on your best German accent…
Crepes for a crowd! Pancakes for a posse! Blintzes for all you mensches! That’s right ya’ll, it’s brunch time! And this is my gift to you; the lazy girl’s guide to serving crepes in quantity. Because,…
Hey Everyone! Welcome to the second edition of Blog Talk/Real Talk! Today’s guest is Megan DeKok of the awesome blog Take a Megabite. If you love pink, quirky design and the best dang ice-cream recipes this side of the…
I’m gonna need you to pick up the phone, and then hold it. Because this float makes me want to say HOLD THE PHONE! You would never believe the luxe taste of this thing. I mean, it…
Last minute Thanksgiving recipes comin’ at ya! Yep. I decided (at the last minute) to celebrate Thanksgiving. Am I in the US? Nope. Am I from the US? Nope. Am I Canadian? Nope. Is there any cultural reason…
It’s the 25th of November. You know what that means, right? ONE MONTH TILL CHRISTMAS!!!!! *GLITTER CANNON* It also means that we have officially entered the season of good will and cheer. If you’re in…
Meet the newest feature on The Sugar Hit! Blog Talk/Real Talk is all about the Bloggers, Writers, Cooks and Otherwise Awesome Folks who inspire me, and make this community so exciting. I’m getting in touch with the people who…
Well, it’s happened. I have peaked too soon! Because this is the easiest, most delicious, and most festive non-traditional Holiday dessert of all time. I don’t see where I can go from here. This is like the secret…