Baked Bean Jaffles // I Ate That
byIs this the real life? Is this just fantasy? <—-name that song. In answer to that rhetorical question, YES, this is real life! And I feel no shame in the game of admitting that I absolutely freaking love…
Is this the real life? Is this just fantasy? <—-name that song. In answer to that rhetorical question, YES, this is real life! And I feel no shame in the game of admitting that I absolutely freaking love…
Good afternoon! Did you have a bang up weekend? I hope you did. You only get a certain number of those in this life, you know, so do try and get the most out of them! That was…
1. Bacon Egg & Cheese Bagels – Let’s face it, Valentine’s Day can be full of schlocky nonsense. It’s not for everyone. I’ve never been that into it myself – BUT I make it a rule never to pass…
Buckwheat! It’s actually a grass (I think), it’s got a funky, slightly bitter taste, and darn it if it ain’t just great for your body. It’s one of those thangs that’s full of words I like to say, but…
Ooooooooh Chocolate Babka. The coveted Babka, if Elaine Benes is to be believed. And as much as I believe the Cinnamon Babka to be worthy of recognition – the chocolate babka is pretty damned hard to beat. This…
Whether it’s just too crazy hot, or you’re stuck in a blizzard, or it’s tropical storming like nobody’s business, sometimes the only thing left to say is ‘let’s make buttermilk donuts’. And the only thing to do after…
White sand. Salty skin. Hot chilli. Blue skies. Calm seas. A varied and ancient culture. Can someone please take me to Mexico? PLEASE?? All I want to do is eat my body weight in tacos, drink fruit juices like…
SALT. Is there anything it can’t do? It brings out the sweetness of these peaches, and the fragrance of this vanilla like nothing else. Each bite is like sitting on an Italian beach, with the Mediterranean sun beating down…
I’M BACK, BABY! And I want to say Happy New Year to you! I took a long, sweet hiatus over the past few weeks, and I feel so great – full of inspiration and ready to take this year…
My favourite thing to do at this time of year is EAT – but more specifically, to graze. You know, it’s a snacky time of year and I’m a snacky kind of gal. Actually that’s not true, most of…