It was only a matter of time before we got to the Poutine. Why now? Because I totally missed Canadian thanksgiving! And I love all my Canadian homies. In fact, I would like some more Canadian homies. I feel…
It’s time for another Sunday Snack Attack sponsored by Healtheries! The inspiration word for this post was Nibbles, because I get the nibbles all the time, you guys. Because of my work, I am constantly taking little bites of…
If you are a fan of mozzarella sticks, prepare to have your life changed. Because these are to Mozzarella sticks, what a Harley Davidson is to a tricycle. There just is no comparison. Here’s the lowdown: thick, creamy…
This burger is juicy, saucy, savoury, tangy, sweet, and messy. The sauce will get all over your hands, and probably your shirt. But it’s definitely worth the risk, because of the intense, perfectly balanced harmony of this gorgeous mess….
Welcome to Sunday Snack Attack! A short series I will be running for the next few weeks as part of a sponsored challenge by Healtheries & Kidspot! Along with a box of Healtheries snacks, I’ve been given a bunch…
Do you need a recipe for a bacon sandwich? Probably not. OK then, consider this a reminder for a bacon sandwich. It’s so fantastic the way people are aware of their health right now. People are eating consciously,…
The Sugar Hit ethos is ‘kick-ass, totally delicious, sometimes unexpected and always amazing food that is reasonably simple and affordable’. And if that’s the ethos of this site, then this quick and easy Banh Mi recipe is pretty…
I’m hijacking Street Food Monday today with these epic burgers from Jessica Merchant’s new book Seriously Delish (you probably know her amazing blog How Sweet It Is) I mean sure, we could talk about how burgers are AWESOME street…
Hey Monday, stick this in your pipe and smoke it! Because that slightly smokey flavour is just what we’re after, thank you. Sticking it to Mondays is kind of the whole point of every Street Food Monday. But…
Fair warning, this is definitely a post for carnivores. But if you are a carnivore, strap yourself in. Let me introduce you to what I like to think of as Morocco’s answer to the U.S.A.’s Southern Barbecue. Mechoui…
Before we discuss anything else, know that this souvlaki has immediately shot to the top of my favourite-blog-recipes-ever list. It’s that good. Let me break it down; super-juicy chargrilled chicken marinated in lemon and oregano, crispy oven-fries tossed…
Please meet the most addictive food of all time…onion pakoras. They are crunchy, spice-rich, delicate, and hearty all at the same time. When you get to eat them fresh and crisp, straight out of bubbling oil, and dipped into…
Ohhhhh baby, Sausage Rolls. I know if you’re from the UK or Australia, then you totally understand where I’m coming from with this bundle of golden goodness. But if you’re from the US, or somewhere else, I know…
Street Food MONDAY!!!! Today? Falafel. And if you’re not already totally on board, then I can only assume that you’ve never eaten a falafel. Because if you had eaten a falafel? You would already be grabbing your keys to…
Is there anyone out there in the world who wouldn’t rather be in Rome right now? I didn’t think so. Not when Italian sunshine and sun-drenched piazzas and Vespas and Pizza al Taglio exist. Let’s talk…
Welcome to the first official Street Food Monday! The first unofficial street food Monday happened last week with these Hotteok, which are definitely worth a look if you missed them. From now on, every Monday I’ll be delving…
Why is it epic? Well, it’s a crunchy/doughy English Muffin slathered with sweet and sharp cheat’s chutney, stuffed with a crispy, golden potato rösti, some smoky bacon and a runny fried egg. Does that answer your question? …
Happy Monday, internet family! Did you have a lovely weekend? I certainly did, because it involved these burgers! Ya see, here in Australia, it’s nearly the end of Autumn. Too cold for a burger, you might think. But…
Let me clarify straight away that Coriander is Cilantro and Cilantro is Coriander, they are the same thing. If you are thinking of ground Coriander, that’s actually ground Coriander seeds, from the Coriander plant, aka Cilantro. Super confused?…
I’m about to change your life forever. Because these are THE BEST oven chips you will ever eat. For real. No kidding. The. Best. (maybe even better than deep-fried. whaaaaa?) Obviously, oven chips are super important….
More than anything else, this blog is about the way that I eat. Because I think I am a pretty typical person – not a lot of money, no huge family, still making my way in the world, and…