Unicorn Popcorn Rocky Road for Popcorn Week!
 
 
White chocolate rocky road with ritz crackers, chocolate cookies, marshmallows and homemade rainbow popcorn!
Author:
Serves: 20 pieces
Ingredients
For the popcorn:
  • 4 cups popped popcorn
  • ¾ cup caster sugar
  • food colouring
  • sea salt
For the rocky road:
  • 600g (21oz) white chocolate
  • 1 cup ritz crackers
  • 1½ cups oreos
  • 2 cups marshmallows
  • pinch of salt
Instructions
  1. To make the coloured popcorn, place ¼ cup of sugar, and 2 tbsp water into a heavy based saucepan, along with a few drops of food colouring.
  2. Bring to the boil, without stirring, and then let it bubble for 20-30 seconds. Stir in ⅓ of the popcorn, with a heatproof spatula, and keep mixing until the popcorn is well coated. Dump the popcorn out onto a lined baking sheet, sprinkle with salt, and leave to cool completely.
  3. Repeat with the remaining sugar, popcorn and food colouring.
  4. To make the rocky road, melt the white chocolate.
  5. Chop the ritz crackers and oreos into about quarters. Add to the white chocolate, along with the marshmallows and stir well to combine.
  6. Scrape the mixture into a disposable foil baking sheet, and top with the coloured popcorn, pressing it in gently.
  7. Place into the fridge to set for about 45 minutes, then cut into squares to serve.
Recipe by The Sugar Hit at http://www.thesugarhit.com/2015/07/unicorn-popcorn-rocky-road-for-popcorn-week.html