Raspberry Sparkler's & Happy Holidays!
A simple concoction of raspberry puree, lime juice, and sparkling wine!
Serves: approx 12 glasses
  • 2 cups frozen raspberries
  • 1 lime.
  • icing sugar, to taste
  • Sparkling wine (prosecco, asti spumanti, sparkling brut)
  1. To make the puree heat the raspberries in the microwave until they're soft.
  2. Push them through a sieve into a small bowl, and squeeze in the juice of your lime.
  3. Now, you need to taste both the raspberry puree and the wine to see how much sugar you should add. I start at about 2 teaspoons and add more as needed.
  4. Pour about a tablespoon of puree into each glass and then top up with sparkling wine and serve.
  5. CHEERS!
Recipe by The Sugar Hit at http://www.thesugarhit.com/2014/12/raspberry-sparklers-happy-holidays.html